Nutritional content of bananas
Bananas
have a very good nutrient content, among others, provides the energy is high
enough compared to other fruits. Bananas are rich in minerals such as
potassium, magnesium, phosphorus, iron, and calcium. Bananas also contain
vitamins, namely C, B complex, B6, and serotonin is active as a
neurotransmitter in the smooth functioning of the brain.
Instant
energy
Banana energy value of about 136 calories for every 100 grams, which as a whole derived from carbohydrates. Banana energy value twice higher than apples. Apples with the same weight (100 grams) contains only 54 calories.
Banana energy value of about 136 calories for every 100 grams, which as a whole derived from carbohydrates. Banana energy value twice higher than apples. Apples with the same weight (100 grams) contains only 54 calories.
Carbohydrates
provide energy banana slightly slower than with sugar and syrup, but faster
than rice, biscuits, and a kind of bread. Therefore, many athletes during rest
breaks or eating bananas as energy reserves.
Sugar
banana is fruit sugar, which is composed of fructose which has a lower glycemic
index compared to glucose, so it is quite good as a store of energy for a
little more slowly metabolized. After working hard or think, always arise
drowsiness. This situation is a sign of brain energy shortage, so that
biological activity also decreased.
To conduct its activities, the
brain needs energy in the form of glucose. Blood glucose is vital for the brain
to function properly, among others, expressed in the ability of memory. Glucose
is mainly derived from the brain blood circulation due to glycogen as glucose
reserves are very limited existence.
Especially blood glucose obtained
from food sources of carbohydrate intake. Bananas are the best alternative for
providing energy in times of rest or pause, at the time of the brain in
desperate need of a quick energy available for biological activity.
However, protein and fat content of
bananas was less good and very low at only 2.3 percent and 0.13 percent.
However, fat and protein content of bananas is still higher than the apple,
which is only 0.3 percent. Therefore, no need to fear being overweight despite
eating bananas in large quantities.
Nutritional content of bananas
0.2 grams of fat
1.2 grams of protein
25.8 grams of carbohydrates
0.7 grams fiber
0.5 gram of iron
28 grams of phosphorus
8 mg of calcium
3 mg of vitamin C
0.08 mg vitamin B
Vitamin A 44 RE
0.2 grams of fat
1.2 grams of protein
25.8 grams of carbohydrates
0.7 grams fiber
0.5 gram of iron
28 grams of phosphorus
8 mg of calcium
3 mg of vitamin C
0.08 mg vitamin B
Vitamin A 44 RE
Great blog post and really helpful and your blog are very interesting.
ReplyDeleteMidnightinfo